The Abbate family – originally from a small town in Sicily, Italy called Cinisi – opened their first bakery in Brooklyn, New York in 1976. The Abbate family brought in skills that they picked up from bakers and friends of the industry who taught them the ways of the art. There, they developed their own family recipes that we continue to use today. In 1988, the Abbate's moved the bakery to another location, still in Brooklyn, until finally closing that store and moving the business to Matawan, New Jersey - giving us a home since the year 2000. It has always been a pleasure to serve products that we enjoy taking home to our own families. We strive to continue keeping our traditions alive and maintain the same quality and values we originally brought to the industry back in Brooklyn.
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hours: Monday: CLOSED | Tuesday-Saturday: 9am-4pm | Sunday: 8am-2pm